How to pick a good cantaloupe - Good watermelons will have a shiny rind and a gold spot. Green says a surefire way to find the best watermelon for your summer BBQ is to look for one with a large deep gold, yellow, or straw ...

 
A ripe cantaloupe will have a yellow or golden skin color, as opposed to a greenish hue. Additionally, the skin of a ripe cantaloupe will have a slightly rough texture, as opposed to a smooth one. How heavy should a ripe cantaloupe feel? A ripe cantaloupe should feel heavy for its size, indicating that it is full of juice and ready to eat.. Crystal palace vs newcastle

Oct 28, 2023 · Conclusion. Picking a good cantaloupe requires a bit of knowledge and experience. Look for a symmetrical shape, check the stem end, smell it, check for a yellowish color, give it a tap, check the texture, consider the weight, and avoid bruises or blemishes. Once you’ve found a good cantaloupe, store it properly to keep it fresh. How can you tell if a cantaloupe is ripe? Watch as Giant Eagle Executive Chef John shows you how to choose a ripe cantaloupe fruit or honeydew melon, and th... Last but not least, touch is one of the best ways to pick a ripe cantaloupe. A ripe cantaloupe should feel heavy for its size — this is a good indication that the flesh inside is juicy and full ...When it comes time to move large pieces of furniture, many people turn to a furniture pick up service. While this is a convenient and often cost-effective way to move large items, ...It's your last chance to pick your 2021 Delta Choice Benefits. Here's what benefits you should pick. Today is the last day for Delta Platinum and Diamond Medallion elites to pick t...Nutrition Facts. Honeydew is a low-calorie fruit that’s rich in fiber and vitamin C. It also contains important nutrients like potassium, B vitamins and magnesium. A one-cup serving (roughly 177 grams) of balled honeydew contains about: Calories: 63.7. Total Carbohydrates: 16.1 g.Mostly dull-looking melons are ripe than shiny surfaced ones. Ripe melon especially netted varieties as sugar kiss is fragrant. So, smell it before picking. Lift the melon and note its weight. If it is heavy, it would be juicier. Yummy!!! Use your hand to tap the melon. If it sounds hollow, it is ready to be consumed.Furniture donation pick up services are a great way to get rid of unwanted furniture and help those in need. But where can you find these services for free? Here are some tips for ...Now, turn the watermelon over. The bottom of the melon should have a creamy yellow “bald spot” where it sat on the ground and ripened in the sun. And the darker that spot is, the better the melon will taste. A white or nonexistent spot means it was picked from the vine before it had time to fully ripen. These are more of the 1o healthiest ...Apr 7, 2021 · Melon Basics. All melons you pick should be free of blemishes or damage and should have a smooth stem end with no stem still attached. If the stem is still there, it was removed from the vine early, ripe melons will pull away cleanly. Ripe melons will feel heavy for their size, if they feel light, they are not as juicy, and juiciness equates to ... 10 Aug 2010 ... Cantaloupe should feel heavier than it looks and smell musky and sweet. Also you should be able to press your thumb in slightly on the ...Give it a good thump. Give it a tap or knock, you want to make sure it has a hollow deep sound. Dull outside. Make sure the outside of the watermelon looks dull and not shiny. A shiny watermelon means it’s not ripe. The green stripes should be a deep dark green while the white strips should be a light yellow/cream.Here, we're sharing how to pick the best watermelon, honeydew, and cantaloupe, based on various factors like size, weight, color, and sound.How to Prepare Kiwano Melons: Trim off kiwano melon spikes with a veggie peeler, then slice into rounds or wedges. The peel, pulp and seeds are all edible. Try sprinkling with salt or lemon juice for a yummy snack. Or, use a spoon to scoop out the pulp and add to smoothies or salad dressings.Guide: https://www.jessicagavin.com/how-to-cut-a-cantaloupe/📕 MY COOKBOOK (affiliate):• Easy Culinary Science for Better Cooking: https://amzn.to/36pdzAV ️ ...21 Jul 2021 ... For cantaloupes and honeydews, pick one that is fragrant, since that can be a clue to its ripeness. A ripe melon will be firm with a slight ...eye health. healthy red blood cells. a healthy immune system. 2. Vitamin C. According to the USDA, 1 cup of balled cantaloupe contains over 100 percent of the recommended daily value (DV) of ...It is possible to pick a cantaloupe when it is not yet fully ripe and allow it to ripen off the vine. However, it is important to note that the flavor and quality may not be as good as a cantaloupe that fully ripened on the vine. To ripen a cantaloupe off the vine, place it in a paper bag with an ethylene-producing fruit such as a banana or apple.Appearance. Color is the first sign of ripe melon, even though the green hue is one that would usually mean immaturity in other fruits. The green rind of honeydew will adopt a creamy, yellowish hue when ripe. Additionally, there shouldn't be any blemishes. Look for a melon as even in color as possible, gorgeous and buttery all around.3. Feel for firmness. When you pick up the melon to check the weight, also take a minute to feel the skin all around. Good melon will feel firm and should be free from soft spots, bruising, and cuts. (Image credit: Joe Lingeman) 4. Look for the field spot.Mar 26, 2021 · When a cantaloupe’s netting becomes an opaque, creamy color and the rind turns from green to tan or golden color between the netting, it is time to harvest. You may also smell a sweet scent around the melon, especially the blossom end (the opposite end from where the vine is attached to the stem), which is a sure sign it’s ready to pick. Here are the steps to picking the perfect cantaloupe. 1. Check out the rind for any defects. Source: commons.wikimedia.org. Sometimes you’ll pick out a juicy melon only to get it home and have it covered in bruises and marks. To prevent this, pick up the cantaloupe and check the outside for soft spots, indentations, cracks, bruises and and ...When it’s time to pick a watermelon, you want to touch, look, and listen. Here’s how to do it. Pick it up: Big or small, the watermelon should feel heavy for its size. Look for the yellow spot: Watermelons develop a splotch where they rest on the ground. When this splotch is creamy yellow, it’s ripe. Give it a thump: Tap the underbelly of ...4. Sniff the Fragrance. Bring the honeydew melon close to your nose and take a deep breath. A ripe melon should have a sweet, floral aroma. If you can’t detect any scent or if it smells off or fermented, it’s likely not ripe or past its prime. Trust your nose to lead you to the most fragrant and delicious melon. 5.First and foremost, pay attention to the scent. A ripe cantaloupe will have a sweet, fragrant aroma at the stem end. If there is no scent, the melon is not yet ripe. If the scent is slightly musky, it may be overripe. Look for a melon with a strong, sweet fragrance for the best flavor. Next, examine the outside of the cantaloupe.Nov 13, 2023 · 1. Smell the honeydew melons for a sweet scent. The riper the melon, the stronger its sweet fragrance. Separate the melons based on how sweet they smell and choose the one that smells ready to eat. [5] If you smell a strange odor that smells off, discard the melon. 2. Select a cantaloupe that is beige, gold, or yellow. If you see a smooth yellow patch, that’s where the cantaloupe was resting in the field. Avoid green cantaloupes – these are unripe. Note that cantaloupes stop ripening when picked and will not ripen further on your counter. Avoid cantaloupes with any stem attached, as a ripe melon will ... The field spot, the part where the melon touched the ground, should be golden, creamy yellow or orange-yellow. White or green field spots mean the melon was picked before it was ripe. The melon ...Jun 27, 2016 · Sound Test: When selecting a melon, try the tap test. If the sound is dull and deep, you’re likely holding a ripe cantaloupe. But if the sound is high and hollow, your cantaloupe is probably not ripe. Feel Test: Also check the feel and weight, when you lift a melon. If it feels heavier than you think it should, that’s often a sign of ripeness. Jul 2, 2023 · Smell. Smell the blossom end (again, the opposite side from where the stem was attached). You're looking for a sweet, floral, almost musky scent. If there's barely anything or no smell at all, it isn't ripe. If you can smell alcohol or acetone, the fruit is fermenting inside its own skin and is past the consumption point. Guide: https://www.jessicagavin.com/how-to-cut-a-cantaloupe/📕 MY COOKBOOK (affiliate):• Easy Culinary Science for Better Cooking: https://amzn.to/36pdzAV ️ ...It's your last chance to pick your 2021 Delta Choice Benefits. Here's what benefits you should pick. Today is the last day for Delta Platinum and Diamond Medallion elites to pick t...Give it a little gentle slap or tap. If it’s a dull, muted thudding sound, put it back. This kind of deadened sound usually means the rind is very thick and the melon has less of that ...Choosing a Ripe Cantaloupe: How to Tell if a Cantaloupe Is Ripe. Written by MasterClass. Last updated: Nov 4, 2021 • 2 min read. Ripe cantaloupe is delicious on its own or as an ingredient in fruit salad. Learn how to identify ripeness so you can purchase the best cantaloupe in the produce section. Ripe cantaloupe is delicious on its own or ...How to Pick a Ripe Cantaloupe: Firmness- Using two thumbs, press on the blossom end (opposite of the stem end) and it should yield slightly just like a ripe avocado would. Weight- It should feel heavy for its size. Smell- Smell the stem to make sure there's a sweet musky aroma to it. If the cantaloupe's are in the fridge section it may be ...Cantaloupe is a tasty nutrient-packed melon that's low in calories. ... 1.5 grams of fiber and is a good source of potassium," Mangieri said. ... Pick up a cantaloupe and if it feels heavier than ...Examine The Color. Feel The Outside. Pick It Up. Give It A Knock. Smell The Stem. Nothing compares to the juicy taste of fresh cantaloupe. While cantaloupe can usually be found in the produce section of grocery stores year round in pre-packaged trays or cups, that doesn’t mean it’s ripe – and ready to eat – every month of the year.Slice off the very ends of the cantaloupe (where the stem was and at the opposite end). Rest each half on the cutting board, where the stem was cut off. Carve off the rind on each half. Place the skinned cantaloupe, with the large flat-side facing down, on the cutting board. Cut the cantaloupe halves into slices.The key to finding the perfect cantaloupe lies in knowing what to look for. Here are some tips for selecting a good cantaloupe from the bunch. First off, pay attention to the appearance of the cantaloupe. A ripe cantaloupe should have a golden or yellowish color under the webbing on its skin.Slice cantaloupe in ½" pieces. Sprinkle each side liberally with smoked paprika (not regular paprika). Preheat grill to medium-high. Grill cantaloupe slices 5-7 minutes per side. Remove from grill. Drizzle with honey to taste. If grilling other foods, cook cantaloupe last.Jun 7, 2021 · Look for a Yellow Patch. Watermelons grow on vines that run along the ground, developing a light-colored patch on their undersides where the sun doesn't reach. Pick up a watermelon and look for that patch, also called a field spot. If it's creamy yellow, that indicates the melon was ripe when it was picked. Choosing a good cantaloupe isn't science. It's a few simple steps. Look at the color of the netting — it should be whitish — and at the rind underneath. Green means it still has some ripening ...How to Pick a Cantaloupe. By Smell. If you don't have time to sort through a pile of cantaloupes at the grocery store or farmers' market, the best way to pick a cantaloupe is ... By Sight. By Touch. How to Store …27 Aug 2018 ... Nothing speaks more loudly about summertime and my dad than a good, fresh cantaloupe with its sweet flavor and its sweet memories. As the ...It should have enough room even after putting in the cantaloupe. Then, just close the top of the bag after putting the melon in. This is going to lead to the production of ethylene gas, which will remain concentrated within the confined space. Eventually, this will increase the pace of the ripening process.Aug 18, 2022 · The color of your cantaloupe is the first sign that it is ripe and ready to pick. All during its growing season, your cantaloupe melon will have a green webbing or netting appearance on its rind. As the melon becomes ripe, that webbing will begin to turn tan. It will also begin to smell sweet and pleasant as it nears perfect ripeness. To select a ripe cantaloupe, look for tan cantaloupe with light green lines across it, and avoid choosing melons with brown or soft spots. The melon should be firm but not too soft or too hard. Smell the melon at the stem core (where it was cut) and it should have a good cantaloupe smell; those without smell are under-ripe, and those with ...Beige is the way to go when it comes to cantaloupe. Check the blossom end to see if it’s soft. The blossom end is the rounded indention where the bloom started. You want to press it gently with your thumbs to see if it’s soft. It shouldn’t be but it should have just a little bit of give when you press it. Take a sniff.But there are some differences between these muskmelon family members. The easiest way to tell them apart is that Honeyrocks have ridges that cantaloupe don't. On average Honeyrocks tend to be bigger in size. Now onto the important part, the taste. Honeyrocks are sweeter than cantaloupes, they are also more firm.Getting to the airport can be a stressful experience, especially when you’re trying to get to a specific terminal. If you’re looking for an easy and stress-free way to get to Termi...If it’s ripe, it should have a sweet, musky, and floral aroma. A faint or no smell at all indicates that it isn’t ready for eating yet. Now, if the scent is too strong, or if it resembles that of an alcohol or acetone, that means …21 Jul 2021 ... For cantaloupes and honeydews, pick one that is fragrant, since that can be a clue to its ripeness. A ripe melon will be firm with a slight ...How to choose a good cantaloupe. Cantaloupes are available all year round but are sweetest in season, which is summer. When you're picking cantaloupes, look out for ones that are symmetrical and also a little heavy. They should also be firm and creamy, light yellow-orange. Try to pick ones that have no greens.When a cantaloupe’s netting becomes an opaque, creamy color and the rind turns from green to tan or golden color between the netting, it is time to harvest. You may also smell a sweet scent around the melon, especially the blossom end (the opposite end from where the vine is attached to the stem), which is a sure sign it’s ready to pick.Melon halves are most often cut on the fruit side up. The easiest method to cut cantaloupe wedges is to place the cantaloupe half, fruit side up, on your cutting board. Cut the cantaloupe lengthwise into halves or quarters. Cut off a small piece of fruit from opposite sides of each quarter to make a stable base.19 Apr 2022 ... A ripe cantaloupe will smell sweet, floral, and musky. If the scent is very faint or if there's no smell at all, then the fruit is not ripe yet.Are you a pastry lover always on the hunt for the perfect bakery? Look no further than your own neighborhood. With the help of technology, finding the best bakeries near you has ne...Check for a Field Spot. Find a watermelon and look for the yellow spot that indicates that it was ripened in the field. Watermelons without the spot were ripened via levitation in a special ...Luckily, it all comes down to one, simple observation! “To pick the perfect melon, there’s no need to worry about its weight or size or by tapping on the rind. My mother taught me that the way to make sure a cantaloupe is sweet and ripe is by examining the indentation left by the stem. The stem scar should look like an innie belly button ... Instructions. Lay the melon on its side on a cutting board. Using a sharp knife, remove half an inch off the top and bottom of the melon. Stand the melon on one of the cut sides. Starting from the top, and following the contour of the melon, carefully peel the skin off with the knife, about ¼ inch in depth.Appearance. Color is the first sign of ripe melon, even though the green hue is one that would usually mean immaturity in other fruits. The green rind of honeydew will adopt a creamy, yellowish hue when ripe. Additionally, there shouldn't be any blemishes. Look for a melon as even in color as possible, gorgeous and buttery all around.How to Pick a Cantaloupe. Lift the cantaloupe to your nose and smell the part of the cantaloupe where it was severed from the vine. If the vine scar smells like fresh cut cantaloupe, it will be flavorful. If you can’t pick up the sweet, musky scent of cantaloupe, put it back. Keep smelling melons until you find a cantaloupe that smells …When to Harvest a Cantaloupe- 4 tips. Harvest time will arrive about 35 to 45 days after the fruit sets on the vine. There are a few signs you will notice to help you know when the fruit is nearing harvest time. 1. Final growth spurt – In the last week or two you will see the fruit put on some rapid growth. 2.Yes, the weight of a cantaloupe can be a good indicator of ripeness. A ripe cantaloupe will feel heavy for its size. If it feels too light, it may not be ripe yet. 5. How long will a ripe cantaloupe last? Once a cantaloupe is ripe, it will typically last for about 5-7 days if stored in the refrigerator. 6. Can I eat cantaloupe seeds?May 18, 2020 · When to Harvest Cantaloupe. This sun-loving fruit takes about 65-90 days from germination to reach maturity – depending on the variety – and when you consider the size and complexity of a melon, that’s impressive. So depending on your USDA Hardiness Zone and the cultivar you are growing, you might be harvesting melons as early as June ... Melon halves are most often cut on the fruit side up. The easiest method to cut cantaloupe wedges is to place the cantaloupe half, fruit side up, on your cutting board. Cut the cantaloupe lengthwise into halves or quarters. Cut off a small piece of fruit from opposite sides of each quarter to make a stable base.Look for a Yellow Patch. Watermelons grow on vines that run along the ground, developing a light-colored patch on their undersides where the sun doesn't reach. Pick up a watermelon and look for that patch, also called a field spot. If it's creamy yellow, that indicates the melon was ripe when it was picked.If a cantaloupe is ripe for the picking, it will detach from the stem very easily. As such, where the stem was, there should be a perfectly clean depression that is no more than a small indent. It should be smooth and barely noticeable. If you notice that a cantaloupe has some stem protruding, stay away from it.When gooseberries are ready for harvest depends on the variety and also what one wishes to use the berries for. In general, however, gooseberries will be ready to harvest from late...Sep 8, 2023 · Typically, cantaloupes should be ready for harvesting anywhere from 70-100 days after planting. In addition, a ripe cantaloupe will not require tugging or pulling in order to harvest it from the vine. Instead, it will easily slip from the vine with little help. There may also be a crack near the point of attachment and the stem will become brown. The ripe honeydew should be slightly soft and springy, and it should smell fresh and faintly sweet. You should also feel fine ridges in the skin, whereas less ripe melons will have smoother skin. Your ripe honeydew should smell fragrant. Slight scarring around the stem can indicate sweetness, as can a strong scent in the same spot.How to Prepare Cantaloupe: Be sure to wash your melon thoroughly before cutting, so you don’t carry any surface bacteria into the edible melon flesh. Using a large, sharp knife, cut your cantaloupe in half, making sure to cut through the stem area. Remove the seeds and cut into wedges or slices.A ripe cantaloupe may have a smooth stem end or may still have remnants of a stem. Either is fine. If part of the stem is still attached look for some netting growing up the stem. Netting is the raised net-like texture on the shell of the cantaloupe. Stem A ripe cantaloupe’s shell color can range from cream to slightly green. Either is fine.Aug 18, 2022 · The color of your cantaloupe is the first sign that it is ripe and ready to pick. All during its growing season, your cantaloupe melon will have a green webbing or netting appearance on its rind. As the melon becomes ripe, that webbing will begin to turn tan. It will also begin to smell sweet and pleasant as it nears perfect ripeness. A ripe one delivers a deep sound, whereas an overripe one sounds hollow or flat. 5. Assess its firmness. Checking the firmness of a watermelon refers to the resistance of the rind or skin ( 6 ). A ...Take your quarters and slice them in half again. Repeat until you have 8 wedges from each half. Gently run your knife between the flesh and skin. Go about halfway, flip and repeat. Cantaloupe Chunks. Transform your wedges into chunks by, well, by cutting the wedge into chunks ( watch the video to see how easy it is!) Sound Test: When selecting a melon, try the tap test. If the sound is dull and deep, you’re likely holding a ripe cantaloupe. But if the sound is high and hollow, your cantaloupe is probably not ripe. Feel Test: Also check the feel and weight, when you lift a melon. If it feels heavier than you think it should, that’s often a sign of ripeness.An Expert’s Guide: How to Pick a Ripe Cantaloupe. Ever wondered how to select the ripest, sweetest cantaloupe from the bunch? We’ve got ya covered. A ripe cantaloupe will exhibit a slightly softer blossom end that may begin to crack. Look for that net-like pattern climbing up the stem and that the green skin has become creamy in color.How To Pick Cantaloupe. Ripe cantaloupes are typically round or oval and have smooth, hard outer skin. The flesh is orange or yellow and is very sweet and juicy. …It’s actually pretty simple. When you purchase most honeydews, their skin will be slick, almost like a bowling ball. Slick = under-ripe! Look through the bin of melons and pick the one that has a tacky feel. If you can’t find one, pick the nicest looking melon and leave it on your kitchen counter until it starts to get tacky to the touch.Examine The Color. Feel The Outside. Pick It Up. Give It A Knock. Smell The Stem. Nothing compares to the juicy taste of fresh cantaloupe. While cantaloupe can usually be found in the produce section of grocery stores year round in pre-packaged trays or cups, that doesn’t mean it’s ripe – and ready to eat – every month of the year.An Expert’s Guide: How to Pick a Ripe Cantaloupe. Ever wondered how to select the ripest, sweetest cantaloupe from the bunch? We’ve got ya covered. A ripe cantaloupe will exhibit a slightly softer blossom end that may begin to crack. Look for that net-like pattern climbing up the stem and that the green skin has become creamy in color.7. Harvest Cantaloupe at the Right Time. Cantaloupe taste best when left to ripen on the vine. Try not to pick them prematurely for the best flavor. If you’re unsure as to when a cantaloupe is ready to harvest, wait until the melon begins to fade to a pale yellow. You may also test how attached the fruit is to the vine.Jul 17, 2020 · 1. Check the Outside of the Cantaloupe The color of your ideal ripe cantaloupe should be a beige or sandy-gold. Try your best to stay away from those that are still green. This means they are unripe and not ready to consume. To determine if a cantaloupe is ripe, smell the blossom end, the indentation at the bottom of the fruit that is opposite of the stem. The aroma should be robust, sweet, and musky, and the blossom ...Tug the melon from the vine. If it slips off easily, it's ripe. If it takes effort, give it a few more days to mature. The melon may need a little help from pruning shears to detach it from the vine at that point, or else it can get over-mature and mushy. Don't wait for the melon to detach itself as it'll then be overripe and soft.Last but not least, touch is one of the best ways to pick a ripe cantaloupe. A ripe cantaloupe should feel heavy for its size — this is a good indication that the flesh inside is juicy and full ...The good news is that cantaloupe has a distinct scent when it's ripe. That means that along with your eyes, you can use your nose to try to determine if your melon is ready to eat. Take a whiff of the blossom end — the domed side of the fruit opposite the end where the stem connected to the larger plant – of the cantaloupe, which will be ...The Right Time To Pick A Cantaloupe - How And When To Pick Cantaloupe Knowing the right time to pick a cantaloupe can mean the difference between a good crop and a bad one. Follow the tips in this article to harvest the best cantaloupe fruits possible. By Nikki Tilley Last updated 8 September 234 Tips for Choosing the Best Cantaloupe 1. Check the Outside of the Cantaloupe. The color of your ideal ripe cantaloupe should be a beige or sandy-gold. Try... 2. Take a Peek at the Stem End of the Cantaloupe. The cantaloupe stem has the ability to give you a better insight into... 3. Tap the ... See more0:00 / 0:49. Guide: https://www.jessicagavin.com/how-to-cut-a-cantaloupe/📕 MY COOKBOOK (affiliate):• Easy Culinary Science for Better Cooking: https://amzn.to/36pdzAV ️ ...How to choose a good cantaloupe. Cantaloupes are available all year round but are sweetest in season, which is summer. When you're picking cantaloupes, look out for ones that are symmetrical and also a little heavy. They should also be firm and creamy, light yellow-orange. Try to pick ones that have no greens.

Check The Texture The texture of a ripe cantaloupe should be slightly firm, with a slight give when you press on it. If it’s too soft, it may be overripe and starting to …. Cheese tax song

how to pick a good cantaloupe

But whatever the color, look for a slightly yellow/golden version of it, which signals ripeness. So a netted cantaloupe will have tan-ish netting, but in ...By taking your thumb and pressing in on either end of the Santa Claus melon, you can get an idea of the melon's firmness. A perfectly ripe melon will give slightly whenever you press on it, but you should not be able to press through the rind. If the rind does not give at all, it is not yet ripe, but if a slight indentation is left, the melon ...How to Pick a Cantaloupe: Tips for Buying Fresh Cantaloupe. Cantaloupe has many culinary applications, whether in a fruit salad or a smoothie. Learn how to pick …A generator has lots of uses around the home so working out exactly what you need one for will help you pick the right one. Portable generators do a great job particularly if you o...A ripe honeydew melon should have a creamy yellow color that is uniform throughout the fruit. Avoid melons that have green or white patches, as this is a sign that the melon is not yet ripe. Look at the color of the outside of the honeydew melon. The more yellow it is, the better. Look for a golden hue to it.Cantaloupe Nutrition Facts . Cantaloupe's nutrition is just as sweet as the fruit tastes, trust. The summer produce is packed with vitamin C, potassium, and magnesium, according to a 2019 study.It's also rich in beta-carotene, a carotenoid the body converts into vitamin A that supports immune system functions, skin and vision health, …Next, check the firmness of the cantaloupe. You want to gently press on the stem end of the cantaloupe to see if it gives slightly. A cantaloupe that is too hard may not be ripe, while one that is too soft may be overripe. Look for a cantaloupe that has a little bit of give, but isn’t too mushy.Do you have a upcoming job interview and need to buy the perfect shoes to make a great impression? Maybe you have a date and you want to look your best. Or maybe you just need a ne...Nov 30, 2023 · 3. Feel the honeydew’s skin. Run your fingers along the skin of the honeydew to examine its texture. It should have a smooth, velvety feel with no noticeable dents or bumps. It’s also normal for a honeydew’s skin to have a slightly waxy feel because the sugar in the melon rises to the surface as it ripens. 4. Jul 1, 2020 · Tip 2: Tap the underbelly and listen for a deep sound. Another way to find a ripe watermelon is to lightly knock the outside with your knuckles. A ripe melon will have a deeper sound, as opposed to an over-ripe one that will have a more hollow or flat sound. A duller, more hollow sound can mean the flesh is starting to go soft and spoil. Look, lift, and turn the melon so you can inspect all sides, says Carter. It's best to avoid buying any watermelon that has cuts, dents, soft spots, or bruises. Most importantly, look for the ground spot—the area where it sat on the ground as it ripened. "You want it to be a creamy or buttery yellow color," Carter says.Cut cantaloupe into cubes. Spread the cubes onto the baking sheet, making sure they don't touch. Place the baking sheet into the freezer and let freeze for 5-12 hours. Once frozen, remove the baking sheet and place the cubes into a zip-lock baggie or stasher bag. Keep the frozen cantaloupe in the freezer until ready to use.First and foremost, you’ll want to pay attention to the appearance and feel of the cantaloupe. Check for a smooth, evenly-colored rind with a slight golden hue. The rind should also have a slightly netted texture, which indicates ripeness. When you press lightly on the stem end of the cantaloupe, it should give slightly, but not feel too soft.An Expert’s Guide: How to Pick a Ripe Cantaloupe. Ever wondered how to select the ripest, sweetest cantaloupe from the bunch? We’ve got ya covered. A ripe cantaloupe will exhibit a slightly softer blossom end that may begin to crack. Look for that net-like pattern climbing up the stem and that the green skin has become creamy in color.Jun 14, 2023 · Let your hands contribute to the process. Find the end spot where the stem once lived, and press gently on the indentation. A hard stem spot means it's less likely to be ripe, while a mushy one indicates it's reaching the end of its "best by" window. You should also pick up a couple of cantaloupes and compare the weight. Use this little ritual to pick a good cantaloupe: Pick it up. It should be heavy for its size. Tap it. It should sound hollow and dense. Look at it. You’re looking for a h ighly pronounced outer “basket,” aka reticulation (for North American cantaloupes). Smell it. It should have an intense sweet fragrance. With a floral aroma and succulent taste, cantaloupes are nature’s dessert. Phil, our Franklin produce clerk, explains how to pick a cantaloupe that is ripe a...A smooth skin means it is not ripe. The flower end (the end not attached to the vine) is soft. You should be able to press it gently in. If it springs back out after pressing, your cantaloupe is ready. SMELL – Place the flower end or the “button” of the cantaloupe just under your nose and take a whiff. A strong sweet aroma indicates the ....

Popular Topics